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Asian Chopped Salad with Spicy Peanut Dressing

This flavorful Asian Chopped Salad with Spicy Peanut Dressing can be made ahead of time and enjoyed for lunch all week long!
Ingredients
Gluten free
Asian Chopped Salad with Spicy Peanut Dressing

∙ Serves 4-6
Meat
1 cups Chicken breast, roasted
Produce
1/2 cup Broccoli, stem
1/2 cup Carrots
1/2 cup Cilantro, fresh
1 Garlic clove, large
4 Green onions
4 cups Napa cabbage
2 cups Red cabbage
Condiments
1/3 cup Peanut butter, smooth
2 tbsp Soy sauce, low-sodium
1 tbsp Sriracha chili sauce


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