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SLOW COOKER FULL CHICKEN DINNER


INGREDIENTS
  • 4 bone-in chicken thighs
  • cooking oil
  • 1.5 lbs Yukon gold potătoes, diced
  • 1 pound green beăns, ends snipped
  • 2 gărlic cloves, minced
  • 1 (8-oz) căn tomăto săuce (not păste)
  • 1½ tsp. sălt
  • ¼ tsp. pepper
  • ½ tsp. dried thyme
  • ½ tsp. dried rosemăry

Slow Cooker Size:
  • 6-quărt or lărger

INSTRUCTIONS
  1. Set ă păn on the stove top ănd set to medium high heăt. ădd enough cooking oil to coăt the bottom of the păn. When the oil is hot, brown the chicken on both sides, you don't need to cook the meăt through.
  2. ădd the diced potătoes ănd green beăns to the bottom of the slow cooker, toss them together to combine them.
  3. ădd the chicken thighs on top of the potătoes ănd green beăns. ădd the gărlic. Drizzle over the tomăto săuce, then sprinkle over the sălt, pepper, thyme ănd rosemăry. Tăke ă spătulă ănd smeăr ăround the săuce trying to combine the seăsoning into the săuce.
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