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Buttery Balsamic Garlic Roasted Carrots

This foolproof recipe will ensure even first-time cooks get crispy skins and fluffy insides. With this recipe, you'll be sure to have perfect carrots for Sunday roasts or Christmas dinner.
Buttery Balsamic Garlic Roasted Carrots

Ingredients
Vegetarian, Gluten free, Paleo
∙ Serves 4
Produce
10 Carrots, medium
3 Garlic cloves
1 tbsp Parsley
Condiments
2 tbsp Balsamic vinegar
Baking & Spices
1 Salt and pepper
Oils & Vinegars
1 tbsp Olive oil, extra-virgin
Dairy
2 tbsp Butter
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