Pinned over 125,000 times!! This is one of the best dump cake recipes there is! A lemon lovers delight!
Ingredients
Instructions
Ingredients
- 1 Can, 16 ounces lemon pie filling
- 1 Package, 15 ounces yellow cake mix
- 4 Ounces cream cheese, cut into small pieces
- 1/2 Cup butter, cut into thin slices
Instructions
- Preheat oven to 350 degrees. Spray 9" x 9" pan with nonstick cooking spray.
- Spread lemon pie filling in the pan.
- Top with half of the cake mix.
- Dot with cream cheese and cover with the remaining cake mix.
- Top with butter in a single layer, trying to cover all areas of cake mix leaving none exposed.
- Bake 35-40 minutes or until a toothpick inserted comes out clean.
- Cool at least 15 minutes before serving.
